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Dining

Tutto Italia “Taste of Tutto” Prix-Fixe Lunch starts today

Starting today and running through August 28th EPCOT’s Tutto Italia Ristorante will serve up deliciousness with a very special Summer menu. The limited-time Summer Lunch Menu allows guests to create their own prix-fixe lunch menu that features choice of appetizer, main course, dessert and soft… Read More »Tutto Italia “Taste of Tutto” Prix-Fixe Lunch starts today

How to make a Mickey Mouse Caramel Candy Apple

If you’ve ever wandered by one of Disney’s confectionery stores you’ve probably noticed a small group of people hanging out in front of the large glass window that looks into the kitchen. There’s a good chance one of Disney’s cast members is making something delicious… Read More »How to make a Mickey Mouse Caramel Candy Apple

Chef Art Smith profiled in NY Times, opening Disney Springs location soon

Although he’s worked for former Florida governors, Art Smith is perhaps best known as personal chef to Oprah Winfrey (a role that ended in 2007). He’s written three award-winning cookbooks and continues to contribute to Oprah’s publishing network. Smith is also known for having lost… Read More »Chef Art Smith profiled in NY Times, opening Disney Springs location soon

Three food kiosks aim to satisfy cravings of Disney Springs guests

We’re learning more about three new food kiosks coming to Disney Springs this spring. These new spots will offer guests diverse options to satisfy their food cravings during the day or into the night. We’ve already seen signs for Aristocrepes and B.B. Wolf’s Sausage Co,… Read More »Three food kiosks aim to satisfy cravings of Disney Springs guests