The Disney Blog was recently invited to sample the SeaWorld Orlando Seven Seas Food Festival. It runs through May 8, so there’s plenty of time to sample the festival marketplace food booths, see the live concerts, and maybe sneak in a visit or two to… Read More »SeaWorld’s Seven Seas Food Festival Offers Delicious Alternative
Restrictions in Southern California are slowly relaxing and the Disneyland Resort is figuring out new ways to welcome back guests, even if the parks can’t officially reopen. “A Touch of Disney,” a new, limited capacity hard ticket event that will be hosted inside Disney California… Read More »Disney California Adventure spins up new Food Event – A Touch of Disney
Menu and specialty-themed areas announced for 10th annual Walt Disney World Swan and Dolphin Food & Wine Classic
It’s time to start dreaming of the all the amazing tastes and sips that will be available at the 10th annual Walt Disney World Swan and Dolphin Food & Wine Classic. It takes place this year Friday, November 8, and Saturday, November 9 and this… Read More »Menu and specialty-themed areas announced for 10th annual Walt Disney World Swan and Dolphin Food & Wine Classic
Seminars are filling up for the 8th Annual Food and Wine Classic at the Swan and Dolphin Resort on October 27 and 28, 2017. Whether you get tickets for just one day, or the weekend, this is Orlando’s premiere opportunity to sample wines from around… Read More »Food and Wine Classic returns to Swan and Dolphin Oct 27-28
It’s a party like no other at the Walt Disney World resort; the Swan and Dolphin Food & Wine Classic brings people together to enjoy some of the best food the chefs and restaurants of the Swan and Dolphin Hotels can offer and sample incredible… Read More »2016 Swan and Dolphin Food and Wine Classic scores another win
I’ve had the good fortune and the satisfied stomach of attending the Walt Disney World Swan and Dolphin Food & Wine Classic 3 of the last 4 years. Each year I come away more impressed with the event and the opportunities guests enjoy to tase the best of local chefs and the global wine scene.
This is the sixth-annual Walt Disney World Swan and Dolphin Food & Wine Classic and it will once again be held over Halloween weekend – Friday, October 30, and Saturday, October 31.
All you need to attend is a Swan and Dolphin Food & Wine Classic causeway ticket. It offers guests unlimited tastings at more than 40 stations featuring culinary selections from the hotel’s award-winning restaurants and wine from more than 30 wineries amidst a festive backdrop of live entertainment on the hotel’s scenic causeway. Upgraded ticket options allow guests to enjoy access to a beer garden featuring a wide selection of craft beers and Oktoberfest-inspired cuisine. The event also includes hands-on experiences with the hotel’s chefs and certified beverage experts in a variety of food and beverage seminars.
- Advance-purchase, event-only tickets to enjoy unlimited tastings on the causeway are $105 per person
- Upgraded tickets, including unlimited tastings on the causeway and access to the beer garden, are $125 per person
- Beverage seminars are $45 per person, per class with the purchase of a causeway ticket
- Pasta making, sushi and sake, and cheese seminars are $60 per person, per class with the purchase of a causeway ticket
I recommend taking at least one seminar (one each day is optimal).
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Throw your foodie bibs in the laundry, you’ll want to have them clean and fresh for this fall’s EPCOT International Food & Wine Festival. The dates for the 2015 edition of the festival have just been release on the Disney World website. This year you’ll… Read More »Just announced – 2015 EPCOT Food & Wine Festival Dates
You may not realize this, but the EPCOT International Food & Wine Festival is not the only must-attend event for foodies this fall. The culinary team at the Walt Disney World Swan and Dolphin Hotel is already gearing up for the annual Walt Disney World Swan and Dolphin Food & Wine Classic. Get your plates and wine cups ready for two nights of outdoor food and fun on October 18 – 19.
Last year was my second year attending and it was bigger and better that the previous year. I left with a very fun stomach and a list of wines I knew I wanted to try again. The chefs and staff of the Swan and Dolphin’s best restaurants partner with their top vendors to make this an experience you’ll savor. Now that the classic is returning for its fourth year I urge you to attend and savor the flavor of culinary innovation along the Walt Disney World Swan and Dolphin Hotel’s lush causeway.
So what will you find at the classic? Join me below:
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