For serious foodies, The Walt Disney World Swan and Dolphin Resort is something of an open secret. Its collection of chef led restaurants and catering services house some of the best dining locations on property for lovers of great food. We’re always telling people about… Read More »Swan and Dolphin Resort promote new executive head chef over 17 restaurants
There’s been a flurry of activity and restaurant openings at Disney Springs lately, and now eyes, and taste buds, turn to Wine Bar George in The Landing area of Disney Springs with anticipation. You won’t have to wait long fellow oenophiles, the wine bar and… Read More »Wine Bar George announces Executive Chef for Disney Springs location
Victoria & Albert’s restaurant at Disney’s Grand Floridian Resort & Spa is regarded as one of the top dining experiences in the world. A large part of that is because of the culinary and hospitality vision of Chef Scott Hunnel who has been guiding the… Read More »Chef Scott Hunnel promoted to executive chef of Grand Floridian Resort & Spa
While we wait to learn what day this spring STK Orlando, a modern steakhouse with the ambiance of a sleek lounge, will open at Disney Springs, we at least now know who its executive chef will be. James O’Donnell, who has led kitchens from Los… Read More »STK Orlando at Disney Springs names executive chef
While on board the Disney Fantasy in March, I had the opportunity to sit down for a group interview with Chef Christine Weissman. At the time she was the head Executive Chef for the Disney Cruise Line, but has recently been moved to be over… Read More »Meet Chef Christine Weissman Disneyland’s New Executive Chef