Long acknowledged as the crown jewel of Walt Disney World culinary collection, Victoria & Albert’s has once again earned the coveted Five-Diamond award from AAA. This marks the 13th year in a row for the restaurant. Chef Scott Hunnel, Master Pastry Chef Erich Herbitschek, Maître… Read More »Victoria & Albert’s earns 13th consecutive AAA Five-Diamond Rating
Could Brussels Sprouts have been given a bad rap all these years just because they were usually prepared wrong? This video from chef Dee Foundoukis at Kouzzina by Cat Cora wants to convince you to give them another try. I think that is a lovely… Read More »Cooking Brussels Sprouts the Kouzzina by Cat Cora Way
We were waiting in line for a quick pre-parade dinner at Casey’s Corner when word came out of the kitchen, they’d run out of Hot Dogs and it would be at least 6 minutes before the next batch was ready. Some quick thinking manager sent… Read More »A Cracker Jack Solution at the Magic Kingdom
Can you believe it! We are just a little over 5 weeks away from the moment every Disney fan has been waiting for since 2008…the redo of Disney California Adventure will finally be completed! So, the OBVIOUS thing to do is move on to Part 4 of my DCA History Lesson! We have covered, so far, Sunshine Plaza, Golden Dreams, and Superstar Limo. This entry will be a lengthy one, since we are covering ALL of the past restaurants that have graced the face of the park. From quick service to sit-down, expensive to cheap, we are covering them all! Let’s get started then! Grab a tray, place an order, and let’s travel back in time!
Let’s start off with the Quick Service locations around the park. They all tried to be unique and themed, though they were just QS places, but sometimes…the theme just didn’t work. “Pizza Oom Mow Mow” and “Burger Invasion” were 2 of those locations. The former was a a mish mash of two connected beach cottages (with a variety of pizza choices). You ate in, what seemed to be, outside of a garage door adorned with airbrush art that they put on shirts when you go to the beach. One of the problems facing this was that there was NO BACKSTORY! With such an awkwardly designed place and no story of how it got there, it was just known as “That ugly restaurant by the Orange Stinger”. It opened in Feb. of 2001 and closed in Sept. of 2010.
Right beside the glory that is “Pizza Oom Mow Mow” (btw, what a terrible pun!) was “Burger Invasion”. This spaceship/hamburger crossover was one of the many McDonald’s locations across the domestic Disney theme parks. This one, though, had no inside seating and no coverings…which is a deal breaker for most people. The McDonald’s contract expired in 2007, but the Mickey D’s fast food joint stayed around until Sept. of 2008. After it closed, it stayed closed…for 2 years. Eventually this, “Pizza Oom Mow Mow” and the S.S. Rustworthy (look for that in an upcoming blog!) were demolished and were replaced by the beautiful and delicious “Paradise Garden Grill” and “Boardwalk Pizza and Pasta”
I guess the first video Disney World released on the gigantic chandeliers at the Beauty & The Beast themed Be Our Guest restaurant was pretty popular. They’ve now released a second video with even more information and more video of the restaurant. That’s certainly going… Read More »Be Our Guest – More Video Details From Disney’s Imagineers
A new food location rising in the location of the original Plaza Pavillion Restaurant (and one time AP processing center) is getting plenty of rave reviews from guests. Not only is the Mary Poppins inspired Jolly Holiday Bakery Cafe at Disneyland full of great tasting… Read More »Hidden Details of Disneyland’s Jolly Holiday Bakery Cafe
April has been a giant month for news across the Disney spectrum. Here’s a look back at the biggest stories of the month: The New Fantasyland expansion attracted a lot of attention. Our weekly updates and the recent behind the walls video keep everyone informed… Read More »Top Disney News from April