The Orlando Sentinel is reporting that Walt Disney World is refining its procedures at it’s Monorail system to include a new position, at a higher pay scale, who will be responsible for overseeing traffic along the system. We are still awaiting the final report from… Read More »Disney to refine Monorail Procedures with new Position
The Orlando Sentinel has a short piece running on the adventures, or lack their of, of the giant Yeti mechanical beast at the end of Expedition Everest roller coaster at Disney’s Animal Kingdom. The gist is that while Disney won’t disclose their plans, Disney fans… Read More »Expedition Everest’s Yeti Troubles Explored
Walt Disney World was built on the savings accounts of the middle class family willing to drop a couple G’s (or more) for that yearly week long trip. There’s a little bit for everyone and a place to stay that’s within the envelope of Disney… Read More »Could Walt Disney World work as a local’s park?
Potentially interesting news from the excellent organization Monorails.org, mentions a new spurline to be added near the Ticket and Transportation Center. This short track extension will contain a new switch, a place to house a work tractor (used to push/pull trains that have lost power… Read More »Very Short Monorail Expansion planned at Walt Disney World
With Tropical Storm Bonnie passing close to southern Florida, although not currently targeting Central Florida, it’s time to check in on what you should do if Bonnie or any subsequent named storm should head a bit northward. First check the National Hurricane Center and see… Read More »Hurricanes and Walt Disney World
Filling a void of mid-range priced eateries, the Patina Restaurant Group will open a new casual pizzeria August 5th, called Via Napoli, adjacent to Tutto Italia Ristorante, its restaurant in the Italy pavilion in Epcot® World Showcase at Walt Disney World® Resort. This will be the first authentic Italian pizzeria to ever open in the park.
Restaurateur and longtime Patina Restaurant Group CEO Nick Valenti created the Via Napoli concept, based upon his travels in Southern Italy and his time developing and overseeing the successful Naples 45 Ristorante e Pizzeria in New York which was awarded the coveted certification of “La Vera Pizza Napoletana.” While in Naples, Valenti spent time studying the art of dough, crust, sauce and oven temperatures at the famous pizzerias Da Michele and Trianon. At Da Ettore, he discovered the art of pagnotiello, a folded round of pizza dough filled with mozzarella, ham and mushrooms.
“I have always loved the beauty of a simple Neapolitan pizza,” Valenti says. “It’s a perfect food, something beloved by both Italians and Americans. At Via Napoli we will make pizza the traditional Neapolitan way: with a textured, soft and charred crust. I look forward to bringing it to Walt Disney World, where it should be a welcome addition to guests visiting Epcot.”
For reservations at Via Napoli, please call (407) WDW-DINE / (407) 939-3463
Please note, between August 2 and September 9, 2010, guests will be accommodated on a walk-in basis only. Beginning August 6, 2010, reservations will be accepted for dates September 10th and later.
Read More »New Pizzeria ‘Via Napoli’ will open soon at EPCOT
Over the last 18 months or so while Disney World has been getting all sorts of bad press for incidents related to the transportation system, the one constant complaint I have heard is that bus drivers don’t like the Magic In Motion computer dispatch system.… Read More »Disney World limits Bus Drivers use of Computer Dispatch System
A small incident on a Monorail at Walt Disney World resulted in a minor injury to a cast member and a report in the Orlando Sentinel. The monorail pilot received an electric shock while flipping a switch inside the nose cone. After a trip to… Read More »Report of more Monorail Troubles at Disney World