A new culinary barbecue adventure has just been announced for the host nation of EPCOT’s World Showcase. The American Adventure at EPCOT will welcome Regal Eagle Smokehouse: Craft Drafts & Barbecue in the space currently occupied by the Liberty Inn. The last few years of… Read More »EPCOT converting Liberty Inn into Barbecue Restaurant
When you are the regions largest hospitality and culinary employer, maintaining pipeline of well qualified candidates to work in your resorts and restaurants is a key part of your operation. Walt Disney World partners with a number of local educational programs including Valencia College. A… Read More »Walt Disney World makes $1.5 million investment in Orlando culinary and hospitality college program
Walt Disney World says food is an essential part of the vacation experience and we totally agree. From churros to Dole Whip or caramel corn to cupcakes, discovering new treats and re-encountering favorite tastes is a ritual for many a Disney theme park guest. A… Read More »New Taste of the Magic Kingdom VIP tour
Back in the day of Michael Eisner’s reign over the Mouse House, the concept of the Disney Institute was introduced. It was an actual campus on property at Walt Disney World, where guests and businesses could go to learn the Disney way to do things… Read More »New Disney Family Culinary Adventure offered at Walt Disney World
Long acknowledged as the crown jewel of Walt Disney World culinary collection, Victoria & Albert’s has once again earned the coveted Five-Diamond award from AAA. This marks the 13th year in a row for the restaurant. Chef Scott Hunnel, Master Pastry Chef Erich Herbitschek, Maître… Read More »Victoria & Albert’s earns 13th consecutive AAA Five-Diamond Rating