Every Sunday, starting with Father’s Day, Enzo’s Hideaway will present Sunday Supper — a special family-style, weekly dining event. Enzo’s Hideaway is part of a three restaurant complex in Disney Springs’ The Landing district operated by The Patina Group (which owns or operates some of my favorite restaurants on both coasts). Together with The Edison and Maria and Enzo’s, Enzo’s Hideaway tells a special story about a swinging speakeasy in the tunnels under Disney Springs and the unique food and entertainment.
During Sunday Supper, you can gather your friends and loved ones around a communal table to enjoy a hearty spread of cured meats, cheeses, pasta, entrees and sweets, shared family-style. Enzo’s Hideaway provides an intimate setting that focuses on bringing people together with the promise of good food and meaningful conversation.
Start with an Antipasto Board of assorted meats and cheese with seasonal vegetables. The pasta course features rigatoni with the Sunday sauce, parmigiana reggiano and fresh basic. For the meat entry, select from 1/2 roasted free range chicken, hand crafted meatballs, braised waygu short rib, or sweet and spicy sausage. Each is served with oven roasted fingerling potatoes and seasonal vegetables. Top the meal off with assorted sweets and ice cream for dessert.
This is a weekly event where the only menu being served will be the Sunday Supper menu and the regular menu will not be available. According to Enzo you’re welcome to bring a bottle (or two) of your favorite wine to toast with no additional corkage fee! This family-style feast is $45 a person and $19 for children nine and under (price does not include tax or gratuity).
We have been invited to try out a preview of Enzo’s Hideaway Sunday Supper meal and will report back with a full review.