Disney Cruise Line has close ties to the island nation of The Bahamas. It’s ships sail under the Bahamas flag, it has one private island and is building a second, and many of its casts members are citizens of the nation. It also almost always… Read More »Disney Cruise Line partners with University of The Bahamas for culinary week training
A lovingly prepared and pleasantly served walk-through the flavors of Japan with inspiration from global cuisine is what draws me to return again and again to Morimoto Asia at Disney Springs. You really can’t help but have your mood improved when enjoying their fantastic dishes.… Read More »Meet Morimoto Asia at Disney Spring’s Executive Sous-Chef Takeshi Ikeuchi
Attention future chefs and foodies. The Disney Youth programs put an educational spin on a trip to Disney’s most popular theme park destinations. This gives classes and student groups the opportunity to learn from one of the leaders in the hospitality and entertainment industry. A… Read More »Disneyland now offering backstage culinary arts educational tour for students
Does preparing and serving delicious food to Disneyland guests from around the globe sound like a personal calling? Is it your passion to make other people happy and believe food is the best way to achieve your goal? Those seeking a career in the culinary… Read More »Disneyland holding Job Fair for culinary positions
Foodies who like your preparation a little fancier than usual will find a home at the EPCOT International Festival of the Arts. The 2nd annual event launches next weekend on January 12 and runs through February 19. There’s art of all types from painting to… Read More »EPCOT Festival of the Arts – Menus Revealed